Tramontina Professional 10-Inch Non Stick Frying Pan, Heavy-Gauge Aluminum Skillet with Reinforced Nonstick Coating, Red Handle, Dishwasher and Oven Safe

The media could not be loaded. I first tried this pan at my cousin’s house and was blown away by how easy it was to use. I made eggs and they slid right out — no sticking at all and no need for any cooking sprays or oils. After that experience, I had to order one for myself!Now that I have it at home, it’s become my go-to for breakfast. It heats evenly, is super lightweight but still feels sturdy, and cleanup is a breeze — just a quick wipe, and it’s as good as new. The nonstick surface really lives up to the hype. I love that I can cook healthier meals without adding extra fats. Whether you're making eggs, omelets, or even pancakes, everything always comes out perfect.If you’re tired of scrubbing stuck-on food or dealing with cheap pans that need constant oiling, this is absolutely worth it. Highly recommend!

I bought the 8” pan for morning omelets and it performs perfectly. It is very slick and handles eggs with no sticking. It also handles Potatoes o’ Brien plus other veggies easily. Cleanup is simple by just wiping with a damp paper towel.

I love this pan! It is the perfect size. Easy to clean. Makes cooking for two easy. The handle is easy grip and never gets hot. No taste transfer from cooking spicy food.This has become my go-to pan for eggs or grilled cheese.

I had a Tramontina pan that was at least 25 years old. It held up extremely well, but the non-stick coating was beginning to show a multitude of little holes. I purchased this new pan because I admired the brand and the fact that they still produce some of their products in the USA. Make sure to review the descriptions carefully, most of their stuff is now imported. This pan is made in the USA.What I like the most is that the quality has gone UP, not down, over the years. I weighed this pan and the old one, and this new one is 102 grams heavier. The metal is noticeably thicker, and given that the old pan never warped or dented, it seems likely that the extra weight is there just for better heating.I especially like the "rivet-less" handle design. The handle is still held on by rivets (more secure than spot welds IMO), but they are rivets formed integrally from the pan metal itself, so there are no rivet heads inside the pan. This really makes clean-up quicker and you don't have to think about minute bits of rotting food being stuck in there.I believe the non-stick coating is thicker, but also softer, than the previous version. One reviewer noted that cooking a chop with bone in it left gouging in the non-stick. I would say this is a definite risk.But for everything else, the coating is fantastic. I've been using this frequently for two months and it looks pristine. A quick sponge and detergent, no pressure or scrubbing needed, and dry it off. Bingo!The images include side by sides to show the added thickness, and also the rivetless design.UPDATE: It's been 10 months and I'm still very happy with the pan. I use it roughly every other day, and the surface is completely intact except for a multitude of very fine superficial scratches. If the light hits it one way these scratches are invisible. If the light hits the other way you can see them quite readily. I cannot feel the scratches when I run my fingers over the surface. I never cook anything with a bone in it, but I use a lot of freshly ground black pepper and silicone utensils. The non-stick quality of the pan does not seem diminished in the least

Read a recommendation for this pan. It has a sturdy feel unlike the lightweight pans. It is a daily use pan which is holding up quite well. Distributes heat evenly across the entire surface and is easy to maintain. A simple wipe out with a dry paper towel cleans out nearly everything until it cools down.

Great pans. totally nonstick and very durable. like the removable silicone handles for use in oven as well

We purchased this pan because reviews in Cook magazine and others gave it a top rating. We were not disappointed! The pan heats evenly and is super easy to clean! Nothing sticks. We have the 12inch, it's pretty big and I hope get a smaller size and weight.

Finally a large non-stick pan that heats evenly. I love the size of this 18". It allows me to use the largest burner and cook a larger quantity of food at one time.