🔪 Slice Like a Pro with Yoshihiro's Masterpiece!
The Yoshihiro Mizu Yaki Black Finish Blue Steel #1 Kurouchi Sujihiki Kiritsuke Slicer Chef Knife features a 9.5'' blade crafted from high carbon steel, renowned for its exceptional hardness and edge retention. Handcrafted in Japan, this knife combines traditional techniques with modern performance, making it an essential tool for any serious chef. The ergonomic rosewood handle and optional protective Saya sheath enhance both functionality and aesthetic appeal.
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